If you’ve heard howling lately and live in Studio City, Ca you might be surprised to find out one of your neighbors are raising wolves in their backyard, that is if your neighbors are Colette Duvall and Paul Pondella, who created the Shadowland Foundation. Part of the mission of this non-profit organization is to dispel the myth of the big bad wolf through playtime and educational speeches. Paul and Colette also try to help children understand the delicate balance of nature, and the very real threat of extinction the animals face.

Colette and Paul are the human handlers to three loving adults and seven pups, which are Alaskan timber-wolf hybrids. Although the couple love and enjoy the wolf-dogs, their main purpose is to educate children of all ages about the species through their non-profit organization, the Shadowland Foundation. The foundation is an effort to gain attention for the wolves, as well as trying to influence the community to try to help pass protective legislation for the animals.

So how did Paul and Colette get into the business of wolves? Well, it all started when Paul got his very first wolf hybrid, named Shadow, who is the alpha female.

From there, it grew from one to three, and eventually seven pups. Their home became a wolf den and the couple has never looked back.

But Paul warns that it’s not as easy as it looks, and for anyone thinking they want to get their own wolf-hybrid, there is a lot of training, effort and patience required. It took thousands of hours of training and dedication to get them to be socialized and trained enough to be able to interact with other humans. Raising wolves isn’t easy on the wallet either: Paul estimates it costs about $1200 a month to feed three adult wolves and with seven pups, that amount will more than double.

“It is a fact that when wild animals become habituated to people, they may lose their fear of humans, especially if they are fed or if they associate humans with providing food. Like any large predator, wolves are perfectly capable of killing people,” he stated.

“No one should ever encourage a wolf or any other wild animal to approach, and hikers and campers should take all necessary precautions to prevent mishaps involving wildlife,” he added.

The wolf hybrids were indeed friendly, but the couple has decided they need some more space to be able to handle their growing family.

They plan on moving to Freedom Ranch, a place where the wolves can have as much space as they need and provide a safe haven for their family, all the while continuing their dedication to the Shadowland Foundation.


To see photos from the whole story, click here.

–By Fehmida Bholat for Incredible Features

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Ricochet is as about a sweet a dog as you’d want. She’s patient, kind and infinitely loving.

Oh, and she surfs. Did I mention that?

Ricochet, the golden brown lab with the big heart, has raised over $48,000 in the last ten months to raise awareness for both human and animal arthritis, as well as providing financial and emotional support to special-needs  and disabled children.

It didn’t all start out that way, however. Ricochet was actually slated to become a service dog, according to trainer, Judy Fridono.

But it turned out Ricochet had just one teensy problem–birds!

As soon as she would spot a squirrel or bird, or other people, or basically anything that moved, she would bound after it, which made her dangerous as a possible service dog.

After a lot of training, this ‘chase drive’ impulse was quelled, but Fridono made the difficult decision to not place Ricochet as a service dog because it was still too risky.

But, as the saying goes, when one door closes, another one opens. “About the same time as I was training her to be a service dog, I was also working with her at balance and coordination,” explained Fridono.

“We started on a boogey board in a kiddie pool, and from that it went to surfing.”

Hence was Richocet turned into from a SERVice dog to a SURFice dog.

She’s got quite an impressive array of stats–11,000 friends on Facebook, 2.5 million hits on her YouTube videos, and placing third in the annual Purina Incredible Dog Challenge Surf competition.

But it’s her commitment to helping others that has won so many hearts around the world.

Lately, Ricochet has been concentrating her efforts on helping 6 year old Ian McFarland, who is mentally and physically disabled due to a car accident that took away his parents. After being adopted by his aunt, Ian feared going into the water even though he started surfing at the age of 4.

Judy and Ricochet have also raised more than $7500 to help with Ian’s rehabilitation, as well as giving Ian the confidence to get back on his surfboard—something he loved to do with his dad before the horrific accident claimed his parents lives.

“He’s really healed so much on the beach. He took his first steps on the beach, and got in the water, so it’s a healing place for him, and for him to get in and back on the surfboard is huge for him and his recovery,” said Ian’s aunt. “He was just running towards the beach to get in.”

To see photos from the whole story, click here

- by Fehmida Bholat for Incredible Features

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Ted Mueller doesn’t let his age get him down. And at 106, why should he?

Ted, according to the US Bowling Congress’ record books, is the world’s oldest bowler and has been bowling ever since he was 75, something that he’s clearly proud of.

In fact, although he’s had to change a few of the logistical aspects of his bowling, Ted isn’t stopping, and definitely not letting those pins get in his way.

“I’ve had to go from a 16-pound ball to eight pounds, but I still hit the pocket–not hard–but I hit it. I still knock ‘em down,” he told a Daily News reporter.

Every Thursday morning at 9 am sharp, Ted and his buddies have breakfast and go bowling at their favorite bowling spot, the Burbank Pickwick Bowl. While Ted has slowed down within the last few years, he’s still got the spark for living life to the fullest and staying active in his later years.

Soft spoken and quick to smile, Ted shows just how incredible he is when he’s playing next to bowlers in the senior league who are three decades his junior.

So I know what you’re thinking: What is Ted’s secret to staying healthy and living to such an age? He credits the bowling, which he says “gets him out of the house,” and eating right.

Jim Emery, President of the bowling league and Ted’s close friend, is just as amazed as the rest of us seeing Ted in action.

“He is one of the most incredible people I’ve ever met. I’ve known him for 13 years. He broke his hip in March and was back bowling in September. I call him the ‘Energizer Bunny.’”

To see photos from the whole story, click here.

by Fehmida Bholat for Incredible Features

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Every day, Bruno Serato, Italian restauranteur to the stars, cooks up pounds of pasta, ravioli and vegetables to take not to his well-heeled celebrity clientele, but to 150 underprivileged kids at his nearby Boys and Girls Club in Anaheim, CA.

Serato, chef and owner of the lush and majestic White House Restaurant is just minutes away from Disneyland–as well as the lively Boys and Girls Club, where he’s dedicated to providing kids with great-tasting, healthy and upscale food they wouldn’t get otherwise.

What started this act of goodwill? You can thank his dear Italian mother, who made her son promise to keep feeding the kids after a trip to Southern California five years ago.

Ever since, Bruno has been committed to cooking and delivering the food himself at a considerable cost.

Even as the economy started tanking and his business slowed down, Serato stayed steadfast in his commitment and delivered fresh pasta every day to hungry kids.

“I have served so far a quarter of a million children free pasta, every single night at 4PM which is fresh. I make that daily just before I open the restaurant for service. It is my passion to help kids to get food before they go to bed at night and I’ve been doing this for five years now.”


Because of his commitment, Serato’s business suffered and there was fear that the restaurant could close down.

But after a slew of publicity generated by his deeds, donations of $20,000 came in and helped save Serato’s business as well as his passion for feeding underprivileged kids.

When asked what was the best advice he could give to kids in light of the outpouring of support, he smiled and said, “Eat pasta and listen to your mama!”

To see photos from the whole story: Click here

by Fehmida Bholat for Incredible Features

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